Sour Citrus Juices are a key ingredient in many food and cocktail recipes that simply cannot be substituted. Unfortunately, these juices are hyper seasonal, and have a very short shelf life of only 48 hours once juiced. During the South African summer periods, often these winter fruit are imported, thus pushing the cost up to insane amounts, and the carbon footprint of this process is horrific!
Lekka Lime, Lekka Lemon and Supasawa were created to solve all these problems.
Though each has it's own use case, they all solve the 5 biggest problems for bar owners,